This article provides an in-depth description of food allergies, including the signs and symptoms and what to do when a reaction occurs. An allergy develops when the immune system becomes hypersensitive to a food or other substance.
Learn how to identify and manage allergies here. The only way to prevent allergic reactions if you have a food allergy is to avoid the allergen. Here are some tips to help you cope with food…. What are the nine most common food allergies? Find out here about them, including the causes and symptoms. Eggplant allergy: What you need to know. Medically reviewed by Natalie Butler, R.
Symptoms Who gets an eggplant allergy? When to see a doctor Foods to avoid Treating an allergic reaction Outlook Eggplant is a common, nutrient-rich food that can be found in many different recipes.
Share on Pinterest Eggplant is technically a fruit. Who gets an eggplant allergy? Share on Pinterest If people are allergic to other nightshades such as tomatoes, then they may be more likely to develop an eggplant allergy. When to see a doctor. Foods to avoid. Share on Pinterest People with eggplant allergies may also be allergic to goji berries. Treating an allergic reaction. Latest news Could 'cupping' technique boost vaccine delivery?
What to look for: Kids and food allergies ». You can typically treat a minor allergic reaction with an over-the-counter antihistamine, such as diphenhydramine Benadryl.
If this is your first time experiencing symptoms after eating eggplant, see your doctor. They can perform a blood test to confirm your allergy and provide guidance on how to handle future contact with eggplant. Seek emergency medical attention if you have symptoms of anaphylaxis. In most cases of anaphylaxis, symptoms develop within minutes of being exposed to an allergen.
Anaphylaxis can be life threatening if left untreated. Keep it on hand at all times in case of an emergency. If your doctor confirms your eggplant allergy, you should remove all traces of the allergen from your diet. This will help prevent future allergic reactions. People with eggplant allergies should also avoid coming into contact with other nightshades. They may also trigger an allergic reaction. Salicylate, a naturally-occurring chemical found in eggplants, may also be an issue. It can also be found in the following fruits and vegetables:.
For some people, these foods may provoke a similar allergic response. You may want to avoid them. Other fruits, cooked apples, and tree nuts were tolerated. The patient had mild hay fever and eczema but no asthma.
There is no significant past medical history. There was a family history of atopy in both parents in the form of asthma and hay fever. SPT of fresh and cooked aubergine was performed using material just beneath the skin to capture all the important aubergine allergens as suggested by Babu and Venkatesh [ 1 ].
Negative responses were returned to weed and shrub pollen as well as to fresh pear and plum. Consumption of 0. The challenge was ceased at this point. The specific IgE to aubergine was negative according to the adult range but possibly positive according to the paediatric range.
Of the randomly selected subjects reported by Babu et al. True aubergine allergy was more frequent in females and in those with atopy. In common with our own finding, only 6 of the 48 SPT-positive subjects had demonstrable specific IgE to aubergine.
Aubergine has previously been considered to produce nonspecific SPT results owing to its significant histamine content [ 3 ]. This was reported to be 0. In our patient sensitivity to histamine was unlikely to explain her positive response to aubergine as there was no response to the histamine control used at 0. While rare, cross-reactivity between aubergine and vegetables that are members of the Solanceae family has previously been suggested [ 5 ].
This would suggest that the potato sensitivity was more likely to be part of the OAS. Regardless, the combination of aubergine allergy and OAS has rarely been reported in the past. This may be because the vast majority of reports on aubergine allergy have emanated from India where OAS is rare owing to few Silver birch trees.
He presented with rhinoconjunctivitis and a dry cough when working in a greenhouse where aubergines were cultivated. Aubergine is high in histamine, which may result in histamine reactions in susceptible individuals. Aubergine is a food which may result in allergy symptoms in sensitised individuals. Aubergine Allergy Test: Allergen Exposure Aubergine is a member of the nightshade Solanaceae family, which includes tomato, potato, and bell pepper.
Aubergine Allergy Test: Allergen Description No allergens from aubergine have yet been characterised, although several IgE-binding proteins have been reported. Aubergine Allergy Test: Potential Cross-Reactivity Aubergine is a member of the Nightshade family; it is closely related to the potato and the tomato. Cross reactivity with latex has also been demonstrated.
Aubergine Allergy Test: Clinical Experience Aubergine can induce symptoms of food allergy in sensitised individuals, however food allergy to ingesting the fruit of this plant is uncommon.
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